This is another family favorite made for many a cookouts and family gatherings. If you like potatoes, and cheese, you really can't go wrong here!!! It's really simple to make and sure to be a guest favorite.
Ingredients
32 oz. frozen hash browns (thawed) 8oz. sour cream
1 stick butter
1 cup cheddar cheese (I use more like 2 cups)
1 can cream of chicken soup
2 Cups Crushed Corn Flakes
1/2 Stick Melted Butter
1 stick butter
1 cup cheddar cheese (I use more like 2 cups)
1 can cream of chicken soup
2 Cups Crushed Corn Flakes
1/2 Stick Melted Butter
Directions
Mix hash browns, stick of butter, cheddar cheese, and soup until well blended. Put this mixture in a greased 9X13 pan.
Then mix 2 cups crushed cornflakes with 1/2 stick melted butter and spread across the top of mixture in pan.
Bake at 350 degrees for 50 to 55 minutes.
ENJOY!
Then mix 2 cups crushed cornflakes with 1/2 stick melted butter and spread across the top of mixture in pan.
Bake at 350 degrees for 50 to 55 minutes.
ENJOY!
they look yummilicious!
ReplyDeleteyumm yumm that looks way to yummy hahaha :D
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xoxo Gab
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This looks so yummy! I love food...lol... I think I'm going to make this right now....jk its late I'm actually going to the gym right now but I'm going to try it out... thanks for the wonderful recipe.
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