This recipe makes a regular batch... when my mom makes it for bigger groups she doubles it, and the doubled recipe, shown in the pictures, is enough to fill a 9 x 13 baking dish.
2 Cups Milk
¼ Cup Butter
¼ Cup Flour
¼ Pound Velveeta
½ Cup Cheez Whiz
Salt and Pepper
1 Tablespoon Worcestershire Sauce (Optional)
2 Cups dry Macaroni
4 oz Shredded Cheddar Cheese
A few tablespoons of melted butter for drizzling
Cook Macaroni. Pour sauce over cooked macaroni and stir. Top with shredded cheddar cheese.
Bake at 350 degrees for approximately 45 minutes. Serve with your favorite steaks, pork chops, burgers, brats, or WHATEVER YOU like and ENJOY!!! It goes with just about anything!